Beef Fajita Enchilada, With Gravy Sauce

Shredded Beefiness Enchiladas are fabricated with Just six ingredients! This easy dinner idea is a crowd pleaser filled with corn, beef, green chiles, and cheese, and covered in ruby sauce.

This is a swell lazy day dinner to make if y'all have whatsoever leftover pot roast! If nosotros don't use leftover roast for these enchiladas, nosotros use it to make Green Chile Burritos. Both Mexican dishes are delicious!

Beef Enchiladas with sour cream and avocado slices on a white plate

Like shooting fish in a barrel shredded Beef Enchiladas

Who else loves enchiladas?

I think that if my husband had to choose 1 food that I make to consume for the residue of his life, he would definitely choose enchiladas (take you tried our Chicken Enchiladas or Red Cheese Enchiladas?).

I remember we can all concur that they're delicious then fun to modify upward!

I make enchiladas for dinner oft, with a multifariousness of fillings, and they are e'er delicious, merely these shredded beefiness enchiladas are some of our favorites and have the best flavour.

They're the perfect way to use up all of that leftover meat afterward a Dominicus roast, and they taste amazing! We use a canned red sauce to make these beef enchiladas super like shooting fish in a barrel, but yous can always endeavour our homemade red sauce as well!

Ingredients for beef enchiladas recipe

Beef Enchilada Ingredients

These enchiladas have just six ingredients, most of which I nearly always have on hand (for enchilada-related emergencies, obviously!).

  • beef
  • green chiles
  • cheese
  • flour tortillas
  • corn
  • blood-red enchilada sauce (we love our bootleg enchilada sauce)

I made mine with fresh corn from the farmer's marketplace, but you could hands use canned corn or frozen corn instead.

As far as the roast beef goes, this recipe for our famous pot roast is my favorite to use for these enchiladas, simply really any beef recipe will piece of work. You could even use an equal amount of ground beef.

I'chiliad generally a corn tortilla girl, merely I used flour tortillas for these enchiladas. They will turn out a niggling dissimilar depending on which blazon of tortillas you use, only they are delicious both ways!

Variations: I dearest the simplicity of just the beef and corn, only if you're a fan of extra veggies in your enchiladas, feel costless to add some chopped onion, diced bell peppers, grated zucchini, or black beans.

Step by step pictures of how to make Beef Enchiladas

How to Brand beef Enchiladas

The recipe makes enough for twelve enchiladas, which will serve six adults. I like to use the fajita-size flour tortillas (or regular sized corn tortillas). It can be a footling messy filling all of the enchiladas, merely in one case you go going, they go fast.

FILLING. Stir together the beefiness, green chiles, corn, and ½ cup of enchilada sauce.

Get together. Scoop about ⅓ cup of the beef mixture into the center of each of the tortillas, and sprinkle with cheese (reserving about one loving cup of cheese for the pinnacle of the enchiladas). Roll each tortilla upwards and identify seam side down in the prepared baking dish.

BAKE. Pour the remaining enchilada sauce over the tiptop of the rolled up tortillas, spreading to cover the tortillas completely. Sprinkle with the remaining cheddar cheese. Bake the enchiladas just long plenty to melt the cheese and heat the filling through, and then yous're all set!

SERVE. I similar to serve them with sour foam, fresh tomatoes, avocado, fresh cilantro leaves, and shredded lettuce on the side, and they are and then, then adept!

A pan full of shredded Beef Enchiladas

Making Ahead & Storing

This recipe is super easy to double or even triple the recipe and keep actress meals in the freezer. I have been and so grateful on days that I've been busy, or not feeling well to be able to thaw a pan of enchiladas and still take a warm and yummy meal for the family unit.

To FREEZE, but identify in an airtight container or covered with plastic wrap then aluminum foil for up to 2 months. Let thaw in refrigerator overnight earlier baking.

STORE leftovers in the fridge in an airtight container for two-3 days. YOu can also dissever the leftovers into individual serving air tight containers and freeze them. Reheat in the microwave.

Easy Beef Enchilada recipe in a casserole dish

We hope you lot savour these enchiladas as much as we do!

Complete the meal by too making:

  • Mexican Rice
  • Homemade Salsa
  • Cilantro Lime Rice

For more enchilada recipes, exist sure to check out:

  • Chicken Enchiladas
  • Breakfast Enchilada Casserole
  • Cherry-red Cheese Enchiladas
  • Flossy Enchiladas
  • Enchilada Soup

Grade Main Course

Cuisine Mexican

Prep Fourth dimension 10 minutes

Cook Fourth dimension twenty minutes

Total Fourth dimension 30 minutes

Servings half dozen

Calories 644 kcal

  • 3 cups roast beef shredded, cooked
  • 1 4 oz. tin can green chilies diced
  • ane cup corn
  • ane 20 oz. can red enchilada sauce (we love our homemade red sauce)
  • 2 1/2 cups shredded cheese divided
  • 12 minor flour or corn tortillas warmed
  • Preheat the oven to 350.

  • In a medium bowl, mix together the shredded beef, green chilies, corn, and ½ cup enchilada sauce. Spread ½ loving cup of enchilada sauce into the bottom of a 9 ten 13 blistering dish.

  • Scoop most ⅓ cup of filling into the middle of each of the tortillas, and sprinkle with cheese (reserving about one cup of cheese for the peak of the enchiladas). Curl each tortilla up and identify seam side downwards in the prepared baking dish.

  • Pour the remaining enchilada sauce over the top of the rolled upward tortillas, spreading to cover the tortillas completely. Sprinkle with the remaining shredded cheese.

  • Bake xx-25 minutes, or until the cheese is melted and the sauce is bubbling. Serve hot.

Similar this recipe?

Pin it now to remember it after! Share information technology with your Facebook friends (you know they'll love it). Or tweet it to the world. Maybe even email it to your favorite cousin!

Related Posts

Ranch Burgers

The Best homemade hamburgers!! This like shooting fish in a barrel burger recipe is complete with the most delicious clandestine sauce that compliments the Ranch Burgers perfectly! This is the but burger recipe we ever…

20 minutes

Teriyaki Chicken Burgers

Marinated Teriyaki Chicken Burgers are quick, like shooting fish in a barrel and full of sweet, tangy flavor! Grilled pineapple make these burgers perfection. Craven Teriyaki Burgers grill up in no time, and are quite…

1 day twenty minutes

Huli Huli Chicken

This Grilled Huli Huli Chicken is the juiciest and nearly delicious Hawaiian chicken you'll ever attempt! Great alone or served on rice or noodles!! We love grilling all kinds of…

21 minutes

Steak Marinade

This is Our All-Fourth dimension Favorite Steak Marinade. Information technology requires only 4 ingredients, and makes our steak taste SO amazing! Grilling season is upon us, which ways you can find us…

1 day v minutes

About Alicia

Hi! I'k Alicia and I web log at The Baker Upstairs. I am in beloved with all things food! I beloved to bake staff of life, cupcakes, cookies… you name it! When I'k non baking, I am running afterwards my two ambrosial little girls, working as an RN, knitting, reading, and trying to clasp in time with my husband every day.

More by Alicia

tisdaletholbook.blogspot.com

Source: https://lilluna.com/beef-enchiladas/

0 Response to "Beef Fajita Enchilada, With Gravy Sauce"

Postar um comentário

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel